Planting Directions: Plant in spring as early as the ground can be worked and soil temperature reaches at least 60˚ optimum 70˚. Cultivate soil thoroughly incorporating rich organic matter and a complete fertilizer. Sow seed 1/2” deep. When plants are about 6” high, transplant to 4” apart. Plant from early spring to late summer for a continuous crop. Start indoors 4 weeks prior to last frost and transplant into garden when soil temperature is at least 70˚. To grow tender sweet, white stemmed leeks, mound the soil up around the base of the plant as it grows.